Hey everyone, I hope you are having an amazing day. Today, I’m gonna show you how to make a distinctive dish, coquito (puerto rican eggnog). It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Coquito (Puerto Rican eggnog) is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Coquito (Puerto Rican eggnog) is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have coquito (puerto rican eggnog) using 7 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Coquito (Puerto Rican eggnog):
- 1 can evaporated milk
- 1 can sweetened condensed milk
- 1 can cream of coconut
- 1 can coconut milk
- 1 tbsp vanilla extract
- 1 tbsp cinnamon
- 1 cup Puerto Rican rum
Instructions to make Coquito (Puerto Rican eggnog):
- Add all ingredients into a blender and blend. Enjoy
So that is going to wrap it up for this special food coquito (puerto rican eggnog) recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
