Hi everyone, Welcome to my recipe site. Today, we’re going to make a special dish, egyptian fried fish. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Grilled marckerel fish with Egyptian Marinationاحلى سمك مشوى ممكن تاكله. Tasty Fish Fry Recipe - Deep Fried Whole Fish recipe. Egyptian Fried Fish Fillets. by: Hajar D.
Egyptian fried fish is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Egyptian fried fish is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have egyptian fried fish using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Egyptian fried fish:
- 2 kg fish (preferably Sultan Ibrahim)
- Salt
- 3 tbsp cumin
- 2 head garlic
- Oil for frying
- Flour for coating
Remove fish and keep it hot. Craving Different approach to Discover Egypt? Explore the wide variety of the Traditional Egyptian Cuisine, Ingredients and Dishes you would not need to miss. Egyptian Fried Shrimp Fried Shrimp done in cumin and chilli.
Steps to make Egyptian fried fish:
- Rub cleaned fish with salt and leave aside for 2 hours.
- Crush garlic and mix it with cumin.
- Stuff fish with garlic mix and leave aside for 1 hour.
- Roll fish in flour then deep fry till golden. Serve with fries/baked potatoes and green salad.
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So that’s going to wrap it up for this special food egyptian fried fish recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
