Hey everyone, hope you are having an incredible day. Today, we’re going to make a special dish, eggnog softies. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Eggnog Softies is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Eggnog Softies is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook eggnog softies using 14 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Eggnog Softies:
- 1/2 cup Butter, softened
- 1 1/2 cup granulated sugar
- 2 eggs
- 1 tsp vanilla extract
- 1 cup eggnog
- 1 1/2 cup all-purpose flour
- 1/2 cup oat flour
- 1 cup whole wheat flour
- 2 tsp baking powder
- 3/4 tsp baking soda
- 1/2 tsp salt
- 2 tbsp chia seeds
- 1/2 tsp ground nutmeg
- 1 tbsp ground cinnamon
Instructions to make Eggnog Softies:
- Preheat oven to 400°. Add first 5 wet ingredients to the mixer. Mix on low continuously.
- Combine the remaining dry ingredients in a separate bowl.
- Slowly add dry ingredients to the wet ingredients. Mix until just blended and let sit for 5 minutes.
- Drop tablespoon sized blobs onto your cookie sheet, spacing them 1-2 inches apart. (About a dozen per sheet.)
- Bake for 8 minutes or until golden brown at 400°.
- Immediately move to a cooling rack. Enjoy! Recipe makes about 4 dozen.
So that’s going to wrap this up with this exceptional food eggnog softies recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
