Hey everyone, I hope you are having an amazing day. Today, I will show you a way to prepare a special dish, fried salmon patties. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Fried Salmon Patties is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Fried Salmon Patties is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have fried salmon patties using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Fried Salmon Patties:
- 2 cans canned salmon
- 1/2 cup crushed seasoned crackers or chips (your choice)
- 1 egg
- 1.5 cups cooking oil
- 1 tablespoon crushed garlic
- 1 dash garlic pepper seasoning
Steps to make Fried Salmon Patties:
- Combine crushed crackers, both cans of salmon and egg into a bowl. Mix thoroughly. Add crushed garlic and seasoning.
- Heat oil in medium to large skillet.
- Form small patties by hand and place in heated oil. Brown on each side.
- Serve with tartar sauce.
So that is going to wrap it up for this exceptional food fried salmon patties recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
