Shrimp Cream Pasta with Fresh Pasta
Shrimp Cream Pasta with Fresh Pasta

Hey everyone, hope you are having an amazing day. Today, I’m gonna show you how to prepare a special dish, shrimp cream pasta with fresh pasta. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Shrimp Cream Pasta with Fresh Pasta is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Shrimp Cream Pasta with Fresh Pasta is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have shrimp cream pasta with fresh pasta using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Shrimp Cream Pasta with Fresh Pasta:
  1. 120 grams Fresh Pappardelle (Spaghetti also OK)
  2. 5 Shrimp
  3. 1 Button mushrooms
  4. 1 bunch Spinach
  5. 50 ml Heavy cream
  6. 60 ml Milk
  7. 5 grams Butter
  8. 1 tbsp Olive oil
  9. 2 tbsp White wine
  10. 1 tsp Soup stock granules
  11. 1 to boil the pasta Salt
  12. 1 dash Salt and pepper
  13. 1 Black pepper
Instructions to make Shrimp Cream Pasta with Fresh Pasta:
  1. Boil the shrimp and spinach and set aside. I use a silicone steamer in the microwave. Cut the mushrooms into thick slices.
  2. Stir- fry the minced garlic in olive oil. Once it's cooked, add mushrooms and shrimp, fry over medium heat, then add white wine.
  3. Once cooked through, add milk. When it starts to bubble, add soup stock, heavy cream, and butter. Season with salt and pepper, and boil down over low heat for 6 minutes.
  4. Boil the pasta so that it's done around the same time as the sauce. This time I used chewy pappardelle, but you can use spaghetti.
  5. Add spinach to the sauce. Drain the boiled pasta well, add to the pan, and quickly coat the pasta with the sauce.
  6. Transfer to a serving plate and it's complete! Add black pepper if you like.
  7. This is the pappardelle that I used. It's chewy and goes well with cream sauce for a delicious taste.

So that’s going to wrap it up with this exceptional food shrimp cream pasta with fresh pasta recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!