Hi everyone, I hope you are having an amazing day. Today, I’m gonna show you how to prepare a special dish, shrimp linguine. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Shrimp linguine is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Shrimp linguine is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have shrimp linguine using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Shrimp linguine:
- 400 g shrimp, shelled, deveined
- 250 g linguine pasta
- 2 tbsp paprika
- 1/8 cup pasta water
- 40 g feta cheese
- 40 g parmesan, grated
- 35 g olives
- 1/4 cup olive oil
- 3 cloves garlic, minced
- 1/2 tbsp dried basil
- 1 pc lemon
Steps to make Shrimp linguine:
- In a pot, boil 300ml water and cook linguine pasta according to packaging instructions or until “al dente”. Set aside pasta once cooked.
- Season shrimp with salt and pepper. Pan fry until cooked and set aside.
- On the same pan, pour in oil and put in the garlic and olives. Cook with low heat until garlic is lightly browned and fragrant.
- Add pasta to the pan and put in the paprika, basil and half the parmesan cheese. Add 1/8 cup water then toss well well. Add in the cooked shrimp, season with salt and pepper and give it another toss.
- Plate the pasta, juice the lemon on top and sprinkle parmesan and feta cheese.
So that is going to wrap this up with this special food shrimp linguine recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
