Tagliatelle In Sweet Potato Red Curry Sauce
Tagliatelle In Sweet Potato Red Curry Sauce

Hey everyone, I hope you are having an amazing day. Today, I’m gonna show you how to make a special dish, tagliatelle in sweet potato red curry sauce. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Tagliatelle In Sweet Potato Red Curry Sauce is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Tagliatelle In Sweet Potato Red Curry Sauce is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have tagliatelle in sweet potato red curry sauce using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Tagliatelle In Sweet Potato Red Curry Sauce:
  1. 80 grams Tagliatelle or favorite pasta
  2. 1 tsp Red curry paste
  3. 4 each Ball shape sweet potato,carrot,potato,pumpkin
  4. 30 grams Chop tofu /small piece 0.5 cm size
  5. 20 grams Diced bell pepper red, green , onion
  6. 1 each Kafir leaf / slice or no need if you don't have
  7. 1 bunch Sweet basil
  8. 4 slice Fresh red chillies for decoration
  9. 1 Sugar and salt for seasoning
  10. 1 cup Coconut milk
Steps to make Tagliatelle In Sweet Potato Red Curry Sauce:
  1. Two teaspoon of coconut In pot ,keep medium heat
  2. Put red curry paste in an stir until get the fragrance ,add little sugar and salt
  3. Follow with all ball shape sweet potato,pumpkin,potato,carrot stir
  4. Adding other diced vegetables,slowly add coconut milk until finish
  5. Cook until sauce is thick .,taste must be like little spicy ,smell coconut ,and sweet by vegetable and potato etc.
  6. Boil tagliatelle about 10 mins in hot water or until soft
  7. Put in plate , decoration by balls and tofu

So that is going to wrap it up for this exceptional food tagliatelle in sweet potato red curry sauce recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!