Flavor Recipe

Hi everyone, hope you are having an incredible day. Today, we’re going to make a distinctive dish, chickpeas lemon peppers salad with refried bean veggies quesadilla. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Chickpeas Lemon Peppers Salad with Refried Bean Veggies Quesadilla is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Chickpeas Lemon Peppers Salad with Refried Bean Veggies Quesadilla is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook chickpeas lemon peppers salad with refried bean veggies quesadilla using 29 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chickpeas Lemon Peppers Salad with Refried Bean Veggies Quesadilla:

1. For salad:
2. Greens salad as your choice
3. Chickpeas rinsed and drained
4. Sliced apple
5. Sliced onion
6. Cherry tomatoes (cut in half)
7. Seasoning:
8. Lemon juice
9. Salt
10. Pepper
11. For quesadillas:
12. Tortilla (prefer the large one)
13. 1 cup refried bean
14. 2 big mushrooms (sliced)
15. 1/2 of paprika (sliced)
16. 1/2 cup chopped onion
17. 3 cloves minced garlic
18. 2 chopped tomatoes
19. Seasoning:
20. 1 tbsp nutrition yeast
21. 1 tsp chili powder
22. 1/2 tsp garlic powder
23. 1/2 tsp onion powder (optional)
24. 1/4 tsp thyme powder
25. 1/4 tsp turmeric powder
26. 1/2 tsp paprika
27. 1/2 tsp smoke paprika
28. 1/4 tsp celery seed
29. 1/2 tsp dry parsley

Steps to make Chickpeas Lemon Peppers Salad with Refried Bean Veggies Quesadilla:

1. For salad: Combine all ingredients add lemon juice, pepper, and salt then tossing together. Set aside.
2. For quesadillas: Heat up the pan, add onion and garlic sauté it until soft. Splash with water to avoid burn.
3. Add mushrooms, paprika, and tomatoes. Keep sauted and add little bit of water. Simmer until the veggies are tender and the water cooked off.
4. Add the refried bean, and all the seasoning. Mixed well along with veggies and keep sauted until no more liquid. Tastes it before turn off the heat.
5. To assembly: Places 1 tortilla on the cutting board, divide the filling among the tortillas spreading evenly then topped with another tortilla. Pressing down lightly to hold it together.
6. Place the quesadillas in a large non-stick skillet over medium heat. Cook until lightly browned on both sides, turning once for about 3 minutes per side.
7. To serve, cut each quesadillas into 4 wedge and arrange on the plate along with chickpeas lemon pepper salad. And enjoy.
8. ❤️Happy Cooking❤️

So that’s going to wrap it up with this exceptional food chickpeas lemon peppers salad with refried bean veggies quesadilla recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!