Kum Heong Fried Pork Meat
Kum Heong Fried Pork Meat

Hi everyone, Welcome to my recipe page. Today, I will show you a way to make a special dish, kum heong fried pork meat. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Kum Heong Fried Pork Meat is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Kum Heong Fried Pork Meat is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook kum heong fried pork meat using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Kum Heong Fried Pork Meat:
  1. Pork lean meat
  2. leaves Curry
  3. Small dried shrimps
  4. 1 tbsp minced garlic
  5. 1 tbsp soy sauce
  6. 1 tbsp oyster sauce
  7. 1 tbsp dark soy sauce
  8. 1 tbsp sambal paste
  9. 1 tsp sugar
  10. 1/2 tsp salt
  11. Pinch white pepper
Steps to make Kum Heong Fried Pork Meat:
  1. Marinade meat with soy sauce for 1 hour.
  2. Stir fry minced garlic till aromatic. Add in small dried shrimps and curry leaves. Stir fry till aromatic.
  3. Add in meat and stir fry till aromatic. Add in sambal paste and stir a little while. Add in sauce ingredients and stir fry in high heat till the sauce dried up and aromatic. Ready to serve.

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