Lemon cake recipe
Lemon cake recipe

Hey everyone, Welcome to my recipe site. Today, we’re going to make a special dish, lemon cake recipe. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Lemon cake recipe is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Lemon cake recipe is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook lemon cake recipe using 8 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Lemon cake recipe:
  1. 375 g all purpose flour
  2. 225 g sugar
  3. 6 whisked eggs
  4. 263 g margarine
  5. 1 1/2 tbsp baking powder
  6. 1 1/4 cups milk
  7. 1 tsp Lemon flavoured essence
  8. Finely grated lemon rind
Instructions to make Lemon cake recipe:
  1. Cream the margarine and sugar.
  2. Beat the eggs and the essence in one bowl
  3. Mix the creamed margarine and the beaten eggs
  4. Onto the mixture add the mixed dry ingredients
  5. Mix it all up and put it in a greased baking tin
  6. Bake it in a preheated oven at 180°c for 50 minutes.
  7. For the cupcakes…..wait for them to cool before creaming…apply whipped cream using your preferred nozzle…. pour sprinkles to add onto the decor.
  8. For the cake even up the top….divide it into two and apply cream between the layer…
  9. Put the other layer on the cream and then apply cream to the whole cake
  10. Use a serrated knife to form the lines…then use different colour of cream to do decor

So that is going to wrap it up with this exceptional food lemon cake recipe recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!