Hi everyone, I hope you are having an amazing day. Today, I’m gonna show you how to prepare a special dish, creamy mushrooms pasta. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Creamy Mushrooms Pasta is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Creamy Mushrooms Pasta is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have creamy mushrooms pasta using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Mushrooms Pasta:
- 250 grams Pasta (Tagliolini)
- 100 grams Fresh mushrooms
- 100 grams Bacon
- 1/2 Onion
- 2 clove Garlic
- 1/2 cup White wine
- 1 cup Cream
- 1 dash Salt & pepper
- 1 pinch Parsley
Steps to make Creamy Mushrooms Pasta:
- Cook pasta in salted water (Leave it "al dente")
- Slice Mushrooms, cook it in a pan with a bit of olive oil and set aside.
- In the same pan cook Bacon untill crispy.
- Remove some extra fat realesed from the Bacon and add Onion and Garlic.
- Add the White wine and let it simmer for few minutes.
- Add the Cream, Mushrooms and the Pasta.
- Sprinke some chopped Parsley and some Parmesan Cheese.
So that’s going to wrap this up with this exceptional food creamy mushrooms pasta recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
