Flavor Recipe

Hi everyone, I hope you are having an incredible day. Today, I will show you a way to prepare a special dish, shrimp on pasta with marinara sauce. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Shrimp on Pasta with Marinara Sauce is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Shrimp on Pasta with Marinara Sauce is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook shrimp on pasta with marinara sauce using 18 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Shrimp on Pasta with Marinara Sauce:

1. 1 Tbs extra virgin Olive Oil
2. Try to make equal amounts of the vegetables:
3. 1/2 small onion, finely chopped
4. 1/2 small carrot, peeled and finely chopped
5. 1/2 small stalk of celery, finely chopped
6. 1 clove garlic, finely chopped garlic
7. 14 oz can diced tomatoes
8. 2 oz dry red wine
9. 1/2 tsp fish sauce
10. 1/2 Tbs freeze-dried oregano, use 1/3 less if dried
11. 1/2 Tbs freeze-dried basil, use 1/3 less if dried
12. 1/2 Tbs freeze-dried parsley, use 1/3 less if dried
13. 1 tsp brown sugar (I use 1 tsp white sugar and a drop of molasses)
14. salt and pepper to taste
15. 1 Tbs Butter
16. 4-6 oz shelled shrimp
17. 3 oz spaghetti
18. Parmesan Reggiano cheese to grind over pasta

Instructions to make Shrimp on Pasta with Marinara Sauce:

1. In a pot, heat the oil over medium heat until hot. Add the onion and garlic and saute, stirring very frequently, until the onion is translucent about 3-4 minutes.
2. Add the celery and carrots then cook for another 3-4 minutes
3. Add the crushed tomatoes, basil, oregano, parsley, fish sauce, and wine. Simmer, covered, on low heat for 1 hour, stirring occasionally, until slightly thickened and the vegetables are completely tender..
4. Stir in the brown sugar or white sugar/molasses combo. Taste the sauce and add salt and pepper as needed. Add the butter and stir into sauce.
5. In a food processor, blend the sauce until it is smooth. I use a stick blender right in the pot.
6. Simmer some more if sauce is too thin. Keep warm while you cook the pasta.
7. When the Pasta is about ready, bring the sauce to a simmer and add the shrimp and cook gently until pink, don't overcook. Put on plates and pass the cheese.
8. Serve with slices of Italian bread and a good red wine.

So that is going to wrap this up with this special food shrimp on pasta with marinara sauce recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!