Hey everyone, Welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, rhubarb and apple crumble. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Rhubarb and Apple Crumble is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Rhubarb and Apple Crumble is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook rhubarb and apple crumble using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Rhubarb and Apple Crumble:
- For The Apple And Rhubarb Mix
- 400 g rhubarb
- 100 g apple
- 100 g golden caster sugar
- For The Crumble Topping
- 140 g self-rasing flour
- 85 g butter
- 50 g golden caster sugar
Steps to make Rhubarb and Apple Crumble:
- Chopp the rhubarb and apple into small pieces around the size of your thumb then tip them into a saucepan along with the golden sugar. Simmer for around 10 minutes
- Meanwhile heat the oven to 180°C. Make the crumble by rubbing the butter and flour together with your fingers untill you have a soft, crumbly mix. Add the golden sugar then carry on rubbing together.
- Once the rhubarb and apple are soft but still holding their shape, tip into a baking dish then scatter the crumble on top. To give the crumble a extra crunch, sprinkle on a tiny bit more golden sugar (this will melt in the oven).
- Place in the oven and bake for around 30 minutes.
- Enjoy👍
So that’s going to wrap it up for this exceptional food rhubarb and apple crumble recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
