Meatless Spaghetti
Meatless Spaghetti

Hey everyone, Welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, meatless spaghetti. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Meatless Spaghetti is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Meatless Spaghetti is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook meatless spaghetti using 5 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Meatless Spaghetti:
  1. 2 bags Green Giant zucchini noodles
  2. 1 jar Cucina Antica Tomato Basil
  3. 1 lb baby poblano mushrooms
  4. 1/2 white onion
  5. 1 tbsp Country crock light butter
Steps to make Meatless Spaghetti:
  1. 1 tbsp butter in skillet.
  2. Add mushrooms
  3. Once mushrooms start to cook, add diced onions.
  4. Once onions and mushrooms are soft, add sauce.
  5. Microwave and drain Zoodles
  6. Add salt to taste to sauce.
  7. Serve like spaghetti. Add red chili flakes for spice.
  8. Optional: 140 calorie slice toast.

So that’s going to wrap this up for this special food meatless spaghetti recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!