Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, chicken and chickpea curry (inspired by carriecooksbest). One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chicken and chickpea curry (Inspired by Carriecooksbest) is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Chicken and chickpea curry (Inspired by Carriecooksbest) is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook chicken and chickpea curry (inspired by carriecooksbest) using 20 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Chicken and chickpea curry (Inspired by Carriecooksbest):
- Take 4 chicken thighs (boneless and diced)
- Prepare 1 onion diced
- Prepare 3 cloves garlic diced
- Make ready 1 knob grated ginger
- Take 1 tin tomatoes
- Prepare 1 heaped tbsp of medium curry powder
- Make ready 1 tsp cumin
- Prepare 1 tin chickpeas drained
- Prepare 1 handful dedicated coconut
- Prepare Coconut oil
- Make ready Half a chopped pepper
- Take 1 whole red chilli
- Prepare 2 heaped tbsp of plain yogurt
- Make ready 1 tin pineapple
- Prepare Salt and pepper to taste
- Get To garnish (optional)
- Make ready Handful desiccated coconut toasted
- Make ready 2 tbsp toasted pineapple
- Make ready Tsp yogurt
- Make ready Coriander (fresh)
Steps to make Chicken and chickpea curry (Inspired by Carriecooksbest):
- In a small frying pan toast the dedicated coconut
- And then pineapple, set to one side for later
- Using a large pan, heat it on a medium high heat, add the oil then the onion and garlic, stir until translucent.
- Meanwhile prepare the chicken, then throw that in.
- Make a space in the pan throw in the spices then warm them through!
- Stir well, add in the whole chilli then the chopped tomatoes.
- Throw in the chickpeas, peppers, desiccated d coconut and pineapple. If it’s dry add a splash of water! Stir and let simmer until the peppers are soft. (I like mine slightly crunchy for texture)
- Next add some yogurt depending on how hot you like the curry ! Stir well! Adjust the seasoning and serve !
- I topped mine with extra yogurt, toasted desiccated coconut and pineapple! Served with basmati rice and homemade coconut flatbreads! Enjoy
So that is going to wrap this up with this exceptional food chicken and chickpea curry (inspired by carriecooksbest) recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
