Strawberry & Cream Cake
Strawberry & Cream Cake

Hey everyone, I hope you are having an incredible day. Today, we’re going to prepare a special dish, strawberry & cream cake. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Strawberry & Cream Cake is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Strawberry & Cream Cake is something which I’ve loved my whole life. They are fine and they look fantastic.

The garden strawberry (or simply strawberry; Fragaria × ananassa) is a widely grown hybrid species of the genus Fragaria, collectively known as the strawberries. See actions taken by the people who manage and post content. Strawberry is any of the various, low-growing perennial plants of the genus Fragaria in the rose family (Rosaceae), as well as the name for the edible, aggregate fruit of this plant, which is generally red when ripe, but can also be green, white.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook strawberry & cream cake using 18 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Strawberry & Cream Cake:
  1. 3 Whites (A)
  2. 70 grams Sugar (A)
  3. 4 Yolk (B)
  4. 30 grams Sugar (B)
  5. 50 grams Cake flour (C)
  6. 20 grams Milk (D)
  7. 10 grams Water (D)
  8. 10 grams Oil (D)
  9. 100 grams Fresh Strawberry (E)
  10. 100 grams Frozen Strawberry (E)
  11. 70 grams Sugar (E)
  12. 35 grams Lime Juice (E)
  13. 5 grams Corn Flour (F)
  14. 1 tablespoon Water (F)
  15. 160 grams Fresh strawberry (G)
  16. 10 pieces Fresh Strawberry (H)
  17. 3 Mint leaves (H)
  18. 300 grams Whipping Cream (I)

Strawberries typically are very tart and sweet. A woman who sells her "strawberry" for money. The money earned will then be used. Strawberry definition, the fruit of any stemless plant belonging to the genus Fragaria, of the rose family, consisting of an enlarged fleshy receptacle bearing achenes on its exterior.

Instructions to make Strawberry & Cream Cake:
    1. Sponge: - 1.1 Preheat oven 190C - 1.2 Combine ‘D. Whisk ‘B’ until pale and fluffy, then mix both ingredients. Sieve ‘C’ stir until smooth.
  2. 1.3 Whisk ‘A’ to a medium peak, divide the sugar into 3 sessions - 1.4 Gently add ‘A’ into the ‘B, C and D’ bowl. Mix to a smooth consistency without deflating the egg white.
  3. 1.5 Pour into a 11x11 inch pan. Spread the mix evenly. Bake 15 -20 minutes - 1.6 Remove from oven, leave few minutes before turning the sponge over. Leave to cool completely. Cut into pan size
    1. Strawberry sauce: - 2.1 Place ‘E’ on medium heat, cook until the strawberries are soft. Mash the strawberries. - 2.2 Dissolve ‘F’, add into the ‘E’ lower the heat, stir constantly until it thickens. Transfer to a bowl, refrigerate several hours.
    1. Cake: - 3.1 Cut ‘G’ into half and quarter size pieces, mix with the sauce.
  6. 3.2 In a prepared tin, place a piece of sponge then follow by a layer of strawberry sauce and a layer of whipping cream - 3.3 Repeat step 3.2 once more then end with a piece of sponge. - 3.4 Wrap the tin, refrigerate overnight
  7. 3.5 Remove from tin, cut the sides (optional) decorate with a layer of ‘H’ and ‘I’

Find more ways to say strawberry, along with related words, antonyms and example phrases at Thesaurus.com, the world's most trusted free thesaurus.

So that is going to wrap it up with this special food strawberry & cream cake recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!