Taco roll
Taco roll

Hey everyone, hope you are having an incredible day. Today, I will show you a way to prepare a distinctive dish, taco roll. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Taco roll is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Taco roll is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have taco roll using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Taco roll:
  1. 4 cups shredded mexican cheese
  2. 8 small flour or corn tortillas
  3. 1/2 lb ground beef
  4. 1 package taco seasoning
  5. 15 oz can refried beans
  6. Pico de gallo, drained, save some for topping
  7. Optional: pickled jalapenos, guacamole, lettuce, sour cream
Steps to make Taco roll:
  1. Preheat oven to 350°, line baking sheet with parchment paper. Sprinkle cheese evenly over parchment paper, leaving some space on all sides. Top with overlapping tortillas in 2 rows of 4. Sprinkle more cheese on top to cover tortillas. Bake 15 minutes, until cheese is not greasy.
  2. Cook ground beef, add taco seasoning.
  3. Spread refried beans on tortillas leaving a 1 inch border on both short ends. Top with ground beef, then pico de gallo, then top with remaining cheese.
  4. Starting at the short end, tightly roll up the taco roll. Bake 15 minutes. Transfer to cutting board. Cut with a bread knife. Use optional toppings and serve.

So that is going to wrap it up with this exceptional food taco roll recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!