Hi everyone, Welcome to our recipe site. Today, we’re going to make a distinctive dish, seafood enchiladas. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Seafood Enchiladas is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Seafood Enchiladas is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook seafood enchiladas using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Seafood Enchiladas:
- 1 1/2 lbs imitation crab meat
- 2 cups shredded Mexican cheese
- 1 large can enchilada sauce
- Large tortillas
- 1 cup sour cream
- 2 tsp butter
- 1 small diced onion
- 1/2 tsp cilantro
- Hot sauce
- Diced jalapeños
Instructions to make Seafood Enchiladas:
- Preheat oven to 350
- Melt butter in deep skillet
- Add onion, crab and any salt and pepper. Saute till onions are clear
- Add cilantro, sour cream and 1 cup cheese
- Blend together and add any hot sauce
- Split into 4 tortillas and wrap up
- Place in baking dish, cover with enchilada sauce and rest of cheese
- Bake for 25-30 minutes.
So that is going to wrap this up with this exceptional food seafood enchiladas recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
