Tenderloin with Black Pepper Sauce
Tenderloin with Black Pepper Sauce

Hey everyone, Welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, tenderloin with black pepper sauce. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Tenderloin with Black Pepper Sauce is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Tenderloin with Black Pepper Sauce is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook tenderloin with black pepper sauce using 2 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Tenderloin with Black Pepper Sauce:
  1. 1 kg pork tenderloin
  2. 2 tbsp black pepper sauce
Steps to make Tenderloin with Black Pepper Sauce:
  1. Wash meat and set aside.Boil water in a pot then blanch meat.Then.pat it dry.
  2. Prepare baking tray or plate and cover with foil.Lay the meat and brush both sides with the sauce.Heat oven at 250c and bake for 35 mins
  3. You can cut it before serve

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