Tom Kha Soup
Tom Kha Soup

Hi everyone, I hope you are having an incredible day. Today, I’m gonna show you how to prepare a distinctive dish, tom kha soup. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Tom Kha Soup is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Tom Kha Soup is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook tom kha soup using 19 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Tom Kha Soup:
  1. 6 cloves Garlic
  2. Shallots
  3. 5 Tbs Lime juice or 1 lime
  4. Chilis
  5. 3 chicken breasts or thighs cut into thin slices. Can sub shrimp
  6. 4 cups quality chicken stock
  7. 2 Tbs Coconut oil or vegetable oil
  8. 3 Tbs Brown sugar or coconut aminos
  9. Salt to season chicken
  10. 4 cups full fat coconut milk
  11. 3 Tbs Red curry paste
  12. 2 Tbs Fish sauce
  13. Low sodium soy sauce (add last and only if needed)
  14. 2-3 Tbs Garlic red chili sauce or red pepper flakes
  15. Mushrooms 2 8 oz packs
  16. Ginger 4, one inch pieces peeled
  17. 3 Lemon grass stalks, pound and cut in half
  18. 1 bushel Cilantro
  19. 2 bushels green onion
Instructions to make Tom Kha Soup:
  1. Cut chicken into thin pieces about 1 inch in size. Season and set aside.
  2. In a medium frying pan heat oil and cook shallots, garlic, tomatoes and chilis until shallots are soft and add to the pan below only once the chicken is done browning.
  3. Over medium heat oil in a larger pot or skillet (keep in my you're going to be adding 8 cups of liquid to this pan). Add chicken and brown on either side for 1 minutes or so. You don't want to over cook the chicken at this time as it's going to continue to cook in the soup. Remove the chicken from the pan and set aside.
  4. Add chicken stock, lemongrass, red curry paste, and ginger to the chicken pot above and let simmer for 40 minutes.
  5. Then add the chicken back in and sliced mushrooms, garlic chili sauce, and coconutmilk to the pot. You can also add in other veggies at this time if you want to add more. Cook for about 5 minutes.
  6. Add the lime juice, fish sauce, brown sugar and soy sauce if you choose to use soy sauce. Taste and adjust seasoning as needed.
  7. Ladle into bowls and top with chopped green onions and cilantro.

So that’s going to wrap it up for this exceptional food tom kha soup recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!