Hi everyone, hope you’re having an incredible day. Today, I will show you a way to prepare a distinctive dish, thai sweet and sour fried boiled eggs (khai luk koei). One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Thai Sweet And Sour Fried Boiled Eggs (Khai Luk Koei) is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Thai Sweet And Sour Fried Boiled Eggs (Khai Luk Koei) is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have thai sweet and sour fried boiled eggs (khai luk koei) using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Thai Sweet And Sour Fried Boiled Eggs (Khai Luk Koei):
- 4 Hard Boiled Eggs
- 3 cup Cooking Oil ( for frying hard boiled eggs)
- 1/2 cup Sliced Shallots
- 4 Dried Chili
- 1 cup Chopped Coriander
- 1 cup Sugar
- 1/2 cup Water
- 1 cup Tamarind paste
- 2 tbsp Fish Sauce
Steps to make Thai Sweet And Sour Fried Boiled Eggs (Khai Luk Koei):
- Heat the pan on medium . Pour cooking oil. Fry hard boiled eggs until the outside turn golden brown.
- Fry chopped shallots until it smell and turn golden brown. Fry dried chili until it smell . Take it out and leave it rest.
- Make tamarind sauce. Add the water in the pot. Heat the pot on medium. Add sugar , tamarind paste , fish sauce. Stir the mixture until it has thickened. Look like caramel. Turn off the stove.
- Put fried boiled eggs on the plate. Pour tamarind sauce. Add fried chopped shallots , fried dried chili , chopped coriander. Serve with some rice.
So that’s going to wrap it up with this special food thai sweet and sour fried boiled eggs (khai luk koei) recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!