Chicken leg soup with peanuts and celery
Chicken leg soup with peanuts and celery

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, chicken leg soup with peanuts and celery. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Chicken leg soup with peanuts and celery is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Chicken leg soup with peanuts and celery is something which I’ve loved my whole life. They’re nice and they look wonderful.

Egg noodles, carrots, celery, and chicken are simmered in broth seasoned with basil and oregano. In a large pot over medium heat, melt butter. Pour in chicken and vegetable broths and stir in chicken.

To get started with this particular recipe, we must first prepare a few components. You can cook chicken leg soup with peanuts and celery using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chicken leg soup with peanuts and celery:
  1. Get chicken leg frozen
  2. Get water
  3. Prepare salt
  4. Prepare dried pepper x
  5. Get celery
  6. Prepare soy sauce
  7. Get peanuts
  8. Make ready star anise

Add the flour, stirring until blended. Stir in the hot chicken broth. For the best chicken soup, I use chicken thighs. Chicken soup is better when made with darker meat.

Instructions to make Chicken leg soup with peanuts and celery:
  1. Put frozen chicken leg in water to boil, then empty the water, refill with clean water
  2. Add peanuts into legs and also water, make sure the water covers the legs and then boil for about 1 hour
  3. After one hour, add in chopped celery, soy sauce, salt to taste. then boil for about 5 mins further. then ready to serve.

Melt butter in a large pot or Dutch oven over medium heat. Add the onions, carrots, and celery. Filled with chicken, carrots, celery and loads of homemade noodles. Bay Leaves and Parsley Flakes - the two seasonings I like to flavor this soup with. Soy Sauce and Pepper - soy sauce is my secret weapon when it comes to this recipe.

So that’s going to wrap it up for this special food chicken leg soup with peanuts and celery recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!