Italian Sausage Tortellini
Italian Sausage Tortellini

Hey everyone, I hope you are having an incredible day. Today, we’re going to make a distinctive dish, italian sausage tortellini. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Italian Sausage Tortellini is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Italian Sausage Tortellini is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have italian sausage tortellini using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Italian Sausage Tortellini:
  1. 1 tablespoon olive oil
  2. 2 cups diced onions
  3. 1 lb. mild Italian sausage
  4. 2-3 cloves minced garlic
  5. 3/4 cup chicken broth
  6. 1 (14.5 oz) can petite diced tomatoes
  7. 1/2 cup regular or heavy cream
  8. 9 oz tortellini (fresh or frozen)
  9. 1 teaspoon salt
  10. 1/2 teaspoon pepper
  11. 2 cups fresh baby spinach
Instructions to make Italian Sausage Tortellini:
  1. Heat olive oil in skillet over medium heat. Add onions & sausage to brown. After browning, reduce heat to low & add garlic.
  2. Add broth, tomatoes, cream & tortellini. Stir to combine. Increase heat to boil.
  3. Cover then reduce heat to simmer for 15 minutes or until tortellini is tender.
  4. Taste sauce & add salt & pepper to taste. Add spinach & stir until softened & wilted. Serve & enjoy!!

So that’s going to wrap it up for this exceptional food italian sausage tortellini recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!