Fried plantains with irish potatoes egg sauce
Fried plantains with irish potatoes egg sauce

Hey everyone, hope you are having an incredible day. Today, we’re going to prepare a special dish, fried plantains with irish potatoes egg sauce. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Fried plantains with irish potatoes egg sauce is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Fried plantains with irish potatoes egg sauce is something that I have loved my entire life. They’re nice and they look wonderful.

Crispy, twice-fried plantains are delicious with a simple dipping sauce of mayonnaise and ketchup. Reviews for: Photos of Tostones (Twice Fried Green Plantains) with Mayo-Ketchup Dipping Sauce. Fried ripe plantains have a crispy, caramelized texture and irresistibly sweet taste.

To begin with this recipe, we must prepare a few components. You can have fried plantains with irish potatoes egg sauce using 7 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Fried plantains with irish potatoes egg sauce:
  1. 2 medium size ripe plantain
  2. 3 irish potatoes (diced)
  3. 2 eggs
  4. 1 medium size onion (chopped)
  5. 2 tbsp corned beef (optional)
  6. Curry, thyme, stock cubes, salt, pepper (to taste)
  7. Vegetable oil for frying

Garden Egg Sauce qualifies as the best sauce for boiled white puna yam. Garden Egg Sauce may well be the best sauce for Boiled White Yam. It contains palm oil which boiled yam loves. It can also be prepared with vegetable oil but I do not recommend that.

Instructions to make Fried plantains with irish potatoes egg sauce:
  1. Wash, peel, cut and fry your ripe plantain and set aside
  2. Put the corned beef in a pan with half the onions and cook without water, stirring steadily to avoid burning
  3. When the corned beef is heated up, season and add a little water (enough to cook the irish potatoes dry. If in doubt, add the water bit by bit)
  4. Add the chopped irish potatoes and cover the pot, allowing it to cook
  5. When the potatoes are tender, and the water is dry
  6. Move the sauce to one side of the pan and put two tablespoons of the vegetable oil you used for frying on the other side
  7. Break the eggs, season it and add the other half of the diced onion
  8. Turn the eggs into the pan and scramble for a minute or two, then, mix together with the sauce
  9. Enjoy your meal! :)

A fried egg is a cooked dish made from one or more eggs which are removed from their shells and placed into a frying pan and fried with minimal accompaniment. Schezwan Egg Fried Rice Recipe, How to make Schezwan Egg Fried RiceWhisk Affair. Boil chopped potatoes and eggs separately. Fry the onion at pan until it became transparent. Easy sweet potato recipes without oven.

So that’s going to wrap this up for this special food fried plantains with irish potatoes egg sauce recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!