Hey everyone, hope you are having an incredible day. Today, I’m gonna show you how to prepare a special dish, valentine's day heart-shaped meringue. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Valentine's Day Heart-Shaped Meringue is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Valentine's Day Heart-Shaped Meringue is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have valentine's day heart-shaped meringue using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Valentine's Day Heart-Shaped Meringue:
- Heart-shaped Meringues (see recipe here at Rosanas Ideas)
- Necessary amount of:
- Dulce de leche
- Melted chocolate (see recipe here at Rosanas Ideas)
- Chantilly cream (see recipe here at Rosanas Ideas)
- Fruit (to taste)
Instructions to make Valentine's Day Heart-Shaped Meringue:
- Ingredients:
- In a dish, arrange the heart-shaped meringue - With a knife cover the top of the meringue with a small amount of dulce de leche
- On top of the dulce de leche add with a spoon or sleeve the chantilly cream
- On the chantilly cream accommodate the fruit
- Drip the melted chocolate on top - Add fruit to decorate (to taste) - - Tip. I recommend preparing this dessert minutes before serving so it does not get too soft
So that is going to wrap this up with this exceptional food valentine's day heart-shaped meringue recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
