Hey everyone, hope you are having an amazing day. Today, we’re going to prepare a special dish, fried eggplant. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Fried Eggplant is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Fried Eggplant is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook fried eggplant using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Fried Eggplant:
- 2 large Eggplants
- 1 cup Louisiana Fish Fry
- 2 large Egg
- 1/4 cup Milk
- 1 Vegetable Oil
Steps to make Fried Eggplant:
- Wash and slice your eggplants and set aside. Heat cooking oil to approximately 370°F.
- Whisk eggs and milk together in a shallow dish. Place fish fry in a separate shallow container.
- Dip eggplant slices in the egg/milk mixture then into fish fry to coat. Place coated eggplant in the hot cooking oil until golden brown. Drain on paper towels to absorb excess oil. Enjoy!
So that is going to wrap this up for this exceptional food fried eggplant recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
