Hey everyone, Welcome to our recipe page. Today, we’re going to make a distinctive dish, stir fried bean sprout with bean curd. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Stir fried bean sprout with bean curd is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Stir fried bean sprout with bean curd is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook stir fried bean sprout with bean curd using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Stir fried bean sprout with bean curd:
- Main
- 1 packages bean sprout, washed and remove husk
- 2 bean curd, medium, cut into bite size
- Other
- 2 bunch spring onion (scallion), discard bottom root portion, cut the green portion into 2 inch length
- 4 tbsp cooking oil
- 3 tbsp light soya sauce
Steps to make Stir fried bean sprout with bean curd:
- Heat cooking oil in frying pan using low or medium heat. Stir fry bean curd till slightly browned.
- Add in bean sprout. Stir fry till evenly cooked but not overcooked/soggy.
- Add in spring onion and light soya sauce. Stir fry for 10 seconds.
So that is going to wrap it up with this exceptional food stir fried bean sprout with bean curd recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
