Hi everyone, I hope you’re having an incredible day. Today, I will show you a way to make a special dish, egg in toast! (aka: toad in a hole😂😂). One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Egg in Toast! (AKA: Toad in a Hole😂😂) is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Egg in Toast! (AKA: Toad in a Hole😂😂) is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook egg in toast! (aka: toad in a hole😂😂) using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Egg in Toast! (AKA: Toad in a Hole😂😂):
- 2 eggs per person per serving
- 2 slices of bread per person per serving
- 1 salted butter for frying
- 1 salt and pepper to taste
- 1 biscuit/cookie cutter or something to cut a hole in your slices of bread
- 1 large skillet
- 1 large spatula
Instructions to make Egg in Toast! (AKA: Toad in a Hole😂😂):
- Cut holes in your bread.
- Heat butter in pan
- Add bread to pan and toast on one side
- Remove bread from pan and add more butter. Put bread back in toasted side up and put one egg into each bread hole and season egg.
- At this point you can cover the pan while the bread toasts to help the egg cook. I prefer to flip it over to finish cooking the egg.
- Grab a plate and enjoy!
So that is going to wrap this up with this special food egg in toast! (aka: toad in a hole😂😂) recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
