Toad in the Hole
Toad in the Hole

Hi everyone, Welcome to our recipe site. Today, we’re going to make a special dish, toad in the hole. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Toad in the Hole is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Toad in the Hole is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have toad in the hole using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Toad in the Hole:
  1. Batter
  2. 110 grams Plain white flour
  3. 300 ml Milk
  4. 2 large Eggs
  5. 1/2 tsp Salt
  6. dish
  7. 6 medium Sausages
  8. 4 tbsp oil
Instructions to make Toad in the Hole:
  1. Place the flour in a bowl, create a well in the centre and break in the eggs. With a wooden spoon mix to a smooth paste. Add the milk and whisk till smooth and the surface of the batter is covered in bubbles. Allow the batter to rest for half an hour.
  2. Pre heat the oven to 230 c , 450°F , gas mark 8
  3. Grill or fry your sausages (veggie sausages work perfectly in this dish. My picture is of a veggie and a meat version. Both were fantastic) till they are nicely browned.
  4. Add the oil to your tin and heat in the oven till the oil is smoking hot.
  5. While the oil is heating, give the batter another whisking
  6. Carefully pour the batter into the tin and place your sausages.
  7. Bake for about 5 to 10 mins before turning the heat down to 200 c , 400°F , gas mark 6. Cook for another 20 to 30 or untill the batter around the sausages has risen and is a deep golden brown.
  8. Serve imideately as the batter will deflate a bit as it cools.

So that’s going to wrap it up for this exceptional food toad in the hole recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!