Jo's Minestrone
Jo's Minestrone

Hey everyone, Welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, jo's minestrone. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Jo's Minestrone is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Jo's Minestrone is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook jo's minestrone using 18 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Jo's Minestrone:
  1. 6 slices bacon
  2. 1 large yellow onion (diced)
  3. 1 stalk celery or 1/2 teaspoon celery seed
  4. 1 can sliced carrots
  5. 2 cans diced tomatoes
  6. 2 cans diced potatoes
  7. 1 can green beans
  8. 2 cups beef broth
  9. 1 can garbanzo beans (drained)
  10. 1 lb hamburger meat
  11. 2 cans ranch style beans (drained)
  12. 2 cans rotel
  13. 1/2 cup elbow noodles
  14. 1 teaspoon salt
  15. 1 teaspoon pepper
  16. 1 can veg-all or use 2 carrots and green beans
  17. Serve with:
  18. Cornbread
Instructions to make Jo's Minestrone:
  1. Drain carrots potatoes green beans and veg-all, save juice.
  2. Fry bacon until crisp, add onion and celery. Saute 1-minute. Stir in tomatoes carrots, potatoes, green beans, veg-all and 2 cups broth. Add juice from step one if needed. Cook on medium 15 minutes.
  3. While cooking, brown hamburger meat add salt and pepper, set aside.
  4. After 15 minutes, add browned hamburger meat, ranch style beans and rotel tomatoes let simmer 30 minutes.
  5. Add garbanzo beans and noodles turn off heat cover and let set for 15 or 20 minutes.

So that’s going to wrap this up for this exceptional food jo's minestrone recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!