Flavor Recipe

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, spicy tikka chicken kebabs. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Spicy tikka chicken kebabs is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Spicy tikka chicken kebabs is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook spicy tikka chicken kebabs using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Spicy tikka chicken kebabs:

1. Take thick yoghurt
2. Get tikka spice mix
3. Take chicken breasts cubed
4. Prepare red onions quartered
5. Prepare red pepper cubed
6. Get olive oil
7. Get Coriander

Steps to make Spicy tikka chicken kebabs:

1. Add the yoghurt, tikka spice and olive oil in a bowl and mix. Add the chicken pieces and the vegetables to the mix and marinate for at least 4 hours (or overnight).
2. When ready to prepare, thread the chicken and the vegetables on the skewers then season with salt and pepper.
3. Heat the grill to high then place the skewers on a baking tray and grill 5 mins on each side (or until fully cooked and the juices run clear when the chicken is pierced or sliced).
4. Arrange on a platter and sprinkle with the coriander. Serve with lime wedges, steamed rice and chapati.
5. Enjoy! 😊

So that’s going to wrap it up with this exceptional food spicy tikka chicken kebabs recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!