Hey everyone, hope you are having an amazing day. Today, I’m gonna show you how to make a special dish, tofu and mushroom soupy mixed pasta served with fried eggs.. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Tofu and mushroom soupy mixed pasta served with fried eggs. is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Tofu and mushroom soupy mixed pasta served with fried eggs. is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook tofu and mushroom soupy mixed pasta served with fried eggs. using 16 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Tofu and mushroom soupy mixed pasta served with fried eggs.:
- 10 tsp olive oil to fry eggs and make the pasta
- 3 tomatoes chopped.
- 1 tsp ginger garlic paste
- 1 tsp garam masala ( ground cloves , cinnamon , star anise , fennel , cardamom and other aromatic spices )
- 1 carrot chopped
- 100 grams green beans chopped
- 50 grams sliced button mushroom
- 150 grams any pasta
- 1 tbsp salt
- 2 cup water
- 1 cup milk
- 20 grams any cheese
- 4 eggs
- 100 grams tofu cubed and fried
- 2 pinch turmeric
- 5 pinch chilli powder
Instructions to make Tofu and mushroom soupy mixed pasta served with fried eggs.:
- Heat olive oil in a pressure cooker and fry the cubed tofu and set aside . To the same oil add the chopped tomatoes , garam Masala and ginger garlic paste and fry till you get a nice aroma and till the tomato becomes soft .
- Add the turmeric and chilli powder now and stir a few times. Now add the carrots , beans , few sliced mushrooms and stir till coated with masala .
- Add the pasta , water and milk and mix . Now add the left over mushrooms and fried tofu cubes and the cheese and close the cooker. Leave on medium flame with a weight till you get 2 whistles . Turn off the stove and let cooker rest along with the weight till the pressure is reduced completely .
- Once the pressure is reduced , remove the weight and open the cooker and place the opened cooker on low flame . In a shallow pan add some olive oil and fry an egg on both sides and set aside .
- Remove cooker from flame and serve the soupy pasta in a bowl topped with the fried egg .
So that is going to wrap this up with this special food tofu and mushroom soupy mixed pasta served with fried eggs. recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
