Taco Salad Bake
Taco Salad Bake

Hey everyone, I hope you are having an amazing day. Today, I’m gonna show you how to make a special dish, taco salad bake. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Taco Salad Bake is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Taco Salad Bake is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook taco salad bake using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Taco Salad Bake:
  1. 1 regular size bag of any tortilla or corn chips you like. I used chili cheese Fritos because I had a bag
  2. 1 1/2-2 lbs ground beef
  3. packet Taco seasoning
  4. 1 regular size can enchilada sauce
  5. 1 regular size can cheddar cheese soup
  6. 1 small can green chili’s
  7. 1 onion chopped
  8. 2 cups Shredded cheese of choice
  9. 3 tomatoes chopped
  10. Shredded lettuce
  11. Sour cream
  12. Extra cheese for topping. I use queso fresco on anything
  13. Avocados or guacamole optional
Steps to make Taco Salad Bake:
  1. Preheat oven to 325. Brown the ground beef and onions and drain. Add half the tomatoes, the chili’s undrained, seasoning packet, enchilada sauce, and soup and combine well.
  2. In a sprayed casserole or cake pan, layer in half your chips, half the meat mixture, and 1 cup shredded cheese, in that order, then repeat with a second layer starting with chips and ending with cheese.
  3. Bake uncovered for about 20 minutes. Dress it with whatever things you like! I love lettuce tomato sour cream extra cheese and guacamole.

So that’s going to wrap this up with this special food taco salad bake recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!