Hey everyone, hope you are having an incredible day. Today, I will show you a way to make a distinctive dish, paprika chicken burgers with sweetcorn relish. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Paprika chicken burgers with sweetcorn relish is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Paprika chicken burgers with sweetcorn relish is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have paprika chicken burgers with sweetcorn relish using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Paprika chicken burgers with sweetcorn relish:
- 2 skinless chicken breast fillets
- 1/2 Tbsp sunflower oil
- 1 tsp paprika
- 1 can pepper and sweetcorn
- 1 Tbsp sweet chilli sauce
- 2 ciabatta rolls
- olive oil
- mixed salad
- southern fries
Steps to make Paprika chicken burgers with sweetcorn relish:
- Mix the sunflower oil and paprika in a small bowl. Place chicken on some grease proof paper and coat chicken in oil mix.
- Mix the pepper, sweetcorn and sweet chilli into a bowl and cover in cling film and leave in the fridge until meal is ready to be served.
- Heat oven and start cooking southern fries as per instructions on packet.
- Heat a frying pan and cook chicken until cooked through - approx 10 minutes
- When there is five minutes to go place ciabatta in oven to heat through. Then wash salad and put on table in a serving bowl.
- Take ciabatta and slice in half. Add some olive oil to the bread and add the chicken in slices.
- Serve and enjoy
So that is going to wrap it up for this exceptional food paprika chicken burgers with sweetcorn relish recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!