Hi everyone, hope you’re having an incredible day. Today, we’re going to make a distinctive dish, blueberry crumb cake. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Blueberry Crumb Cake is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Blueberry Crumb Cake is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook blueberry crumb cake using 16 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Blueberry Crumb Cake:
- Crumb topping:
- 1 Cup All Purpose Flour
- 2/3 Cup White Sugar
- Zest of 1 Lemon
- 8 Tbsps Butter, Melted
- For the cake:
- 1 3/4 Cups All Purpose Flour
- 1 Cup White Sugar
- 2 tsps Baking Powder
- 1/4 tsp Baking Soda
- 1/4 tsp Ground Cinnamon
- 1/4 tsp Salt
- 3 Eggs
- 1 Cup Sour Cream
- 1 tsp vanilla extract
- 2 Cups Fresh Blueberries
Instructions to make Blueberry Crumb Cake:
- Preheat oven to 350°.
- Grease & flour a 9 inch baking pan.
- Crumb topping: Mix the flour, sugar & lemon zest together in a small bowl. Add melted butter, stir with fork until the mixture is crumbly; set aside.
- For the cake: Combine the dry ingredients together in a small bowl & set aside.
- In a large mixing bowl, beat together the eggs, sour cream & vanilla extract until well blended.
- Add the dry mixture into the wet ingredients & mix until smooth.
- Spoon & spread batter evenly into prepared pan.
- Cover batter with blueberries & sprinkle crumb topping over the blueberries evenly.
- Bake for 45-50 minutes, topping should be golden brown & a toothpick inserted in the center should come out clean.
So that’s going to wrap it up for this exceptional food blueberry crumb cake recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!