Hi everyone, Welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, turmeric deviled eggs. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Turmeric Deviled Eggs is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Turmeric Deviled Eggs is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have turmeric deviled eggs using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Turmeric Deviled Eggs:
- 2 hard boiled eggs, cut lengthwise
- 1/2 Tbsp salad dressing
- 1 pinch sea salt
- Splash of extra virgin olive oil
- 1 pinch ground turmeric
- Scallion sliced very thin
- 1 tomato sliced and seedless
- Turmeric to garnish
Steps to make Turmeric Deviled Eggs:
- Remove eggs yolk to a bowl. Smash and add ingredients, except the tomato; including the pinch of turmeric.
- Mix well and fill the egg whites by spooning the seasoned egg yolk mixture. Garnish with the ground turmeric, and tomatoes.
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