Hi everyone, I hope you’re having an amazing day. Today, I will show you a way to make a distinctive dish, smoked deviled eggs. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Smoked Deviled Eggs is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Smoked Deviled Eggs is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook smoked deviled eggs using 9 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Smoked Deviled Eggs:
- 18 eggs
- 1 lb bacon
- 3/4 cup mayonnaise (hellmann's with olive oil)
- 1/4 cup yellow mustard
- 1/4 cup bourbon
- dash paprika (i didnt measure)
- 10 slice pickled jalapeno
- 1 tbsp fresh ground black pepper
- dash milk for for creaminess
Steps to make Smoked Deviled Eggs:
- Hard boil all 18 eggs and peel them
- Smoke (grill or cook) bacon. I smoked the bacon at 220 for 1.5 hours.
- Smoke peeled hardboiled eggs for 30 minutes. Low temperature, cold smoke if possible
- Place smoked eggs in an airtight container for 3+ hours and refrigerate. Overnight if possible.
- Split smoked eggs down the middle and remove yolks. Place yolks in a food processor.
- Chop smoked bacon in to smaller pieces saving 18 good sized pieces to top the deviled eggs.
- Add smoked bacon, mayonnaise, mustard, bourbon, jalapeno, paprika, and black pepper to food processor.
- Mix all ingredients in the food processor adding small amounts of milk until you get the desired creaminess.
- Add the egg yolk mixture to a piping bag or zip lock bag with the corner cut off to pipe the mixture in to the smoked egg whites.
- Add a larger piece of bacon to the top of the deviled egg and a dusting of paprika for garnish.
So that’s going to wrap this up with this exceptional food smoked deviled eggs recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!