Kanya's Shrimps Fried rice
Kanya's Shrimps Fried rice

Hi everyone, hope you’re having an amazing day. Today, we’re going to make a distinctive dish, kanya's shrimps fried rice. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Kanya's Shrimps Fried rice is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Kanya's Shrimps Fried rice is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have kanya's shrimps fried rice using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Kanya's Shrimps Fried rice:
  1. 3 cup cooked rice
  2. 500 grams shrimps / cleaned / devained
  3. 6 clove garlic
  4. 1/2 tbsp soya sauce
  5. 1 tsp ground black pepper
  6. 2 tsp sugar
  7. 1 bunch spring onion
  8. 3 yard long beans/ sting beans some called..or any beans you have
  9. 4 eggs
  10. 1 1/2 tsp salt
Instructions to make Kanya's Shrimps Fried rice:
  1. Fresh shrimps is the best if you can provide,clean ,devain ..set aside,but if not ,frozen is more convenienc..
  2. Chop up yard long beans,crush garlic ..stir fry both on medium heat, until garlic is light brown
  3. Crack 4eggs in ,scramble,when eggs start to set add rice,stir to mix
  4. Add shrimps,seasoning by salt and pepper,soya sauce,sugar ,approximately 4 mins until shrims cook,add chopped spring onion,heat off
  5. Serve hot with lime sliced,seasoning fishsauce as Thai way,some spring onion,some cucumber if you want :)

So that’s going to wrap this up for this special food kanya's shrimps fried rice recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!