Mhu pad prik waan or pork stir fry in sweet peppers and thai chillies
Mhu pad prik waan or pork stir fry in sweet peppers and thai chillies

Hey everyone, hope you’re having an incredible day. Today, we’re going to make a distinctive dish, mhu pad prik waan or pork stir fry in sweet peppers and thai chillies. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Mhu pad prik waan or pork stir fry in sweet peppers and thai chillies is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Mhu pad prik waan or pork stir fry in sweet peppers and thai chillies is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have mhu pad prik waan or pork stir fry in sweet peppers and thai chillies using 4 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Mhu pad prik waan or pork stir fry in sweet peppers and thai chillies:
  1. 1 For the 200 g of slice
  2. 1 half of slices onion,
  3. 1 s pork, 1 tb spoon of whisky any kind, 2tb spoon of oyster sauce 2ts spoon of sugar, 1 ts of fish sauce, 1tb spoon of chopped garlic 1tb spoon of chopped thai chillies, 1 ts of soy sauce.
  4. 3 stripes of green onion cut in about 2inc long, half thin slices of carrot, half red sweet paprika and half sweet yellow paprika slices and a hand full of holy basil. :
Instructions to make Mhu pad prik waan or pork stir fry in sweet peppers and thai chillies:
  1. In the heating fry pan add oil in the garlic fry till golden brown, add pork fry till cook add carrots and onion fry for 2 minutes add sweet paprika and thai chillies right away add flavours by adding whisky oyster sauce, light soy sauce, sugar and end with fish sauce, add green onion and holy basil.

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