Hi everyone, hope you are having an incredible day. Today, I’m gonna show you how to make a special dish, smothered green chile steak burritos. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Smothered Green Chile Steak burritos is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Smothered Green Chile Steak burritos is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook smothered green chile steak burritos using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Smothered Green Chile Steak burritos:
- Tortillas
- 1 steak of choice
- 1 can refried beans
- 1 can Stokes green Chile with pork
- 1/2 C cooked rice
- Sour cream
- Shredded cheddar cheese
Instructions to make Smothered Green Chile Steak burritos:
- Season and grill steak. Once done slice into thin strips
- Warm beans and green chile in separate pots on stovetop
- Heat tortilla in a pan with some shredded cheese to melt
- Assemble burritos with all ingredients including a little green chile and roll
- Smother with green chile and shredded cheese and serve
So that’s going to wrap it up for this special food smothered green chile steak burritos recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
