Hi everyone, Welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, kanya's stuffed bamboo shoots. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Kanya's Stuffed Bamboo Shoots is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Kanya's Stuffed Bamboo Shoots is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook kanya's stuffed bamboo shoots using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Kanya's Stuffed Bamboo Shoots:
- 6 bamboo shoots ,cooked
- 250 grams minced pork
- 1 tbsp red curry paste
- 3 kaffir lime leaves,thinny sliced
- 1/2 tsp each lemongrass and galangal ,finely chopped
- 1/2 tsp salt
- 1/2 tbsp fish sauce or soy sauce
- 1 oil to fry
Steps to make Kanya's Stuffed Bamboo Shoots:
- Prepare cooked bamboo shoots,clean ,cut ,use only soft part
- Use toothpick to scratch bamboo shoots,make small threads in middle of bamboo,in order to stuff pork later ,set aside
- Mix well minced pork with kaffir lime leaves,galangal,lemongrass
- Stuff pork mixture into bamboo shoots ,like you make sausage ,not over filled it
- Pan fry with little oil on low heat ,until all side turn lightly golden,pork cooked,approximately 10 mins in total,serve hot with rice ,or as appetizer :)
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