Hi everyone, I hope you are having an amazing day. Today, we’re going to prepare a distinctive dish, creamy white chicken chili - slow cooker friendly. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Creamy White Chicken Chili - Slow Cooker friendly is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Creamy White Chicken Chili - Slow Cooker friendly is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have creamy white chicken chili - slow cooker friendly using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Creamy White Chicken Chili - Slow Cooker friendly:
- 2-3 lbs Chicken Breast
- 8 oz Cream Cheese (room temp)
- 12 oz Sour Cream
- 1 qt Chicken Broth
- 4 cans Great Northern Beans (drained)
- 1 can Black Beans
- 1/2 Onion (Diced)
- 2 tbsp Chili Powder
- 2 tbsp Cumin
- 1.5 tsp Garlic Powder
- 1 tsp Cayenne (or Red) Pepper Powder (optional)
- 1.5 tsp Salt
Steps to make Creamy White Chicken Chili - Slow Cooker friendly:
- Cook and shred chicken in your preferred method. I put it in the slow cooker with some basic seasoning and a quart of water for around 5 hours, drain the chicken, and use my electric hand mixer to shred it.
- Add the Sour Cream and cream cheese.
- Add seasonings in the remaining ingredients and gently stir them together.
- Allow to cook/simmer for 1-2 hours or until thoroughly warmed and the onion is soft.
- We like it served with sour cream and shredded cheese on top.
- Enjoy
So that is going to wrap this up for this exceptional food creamy white chicken chili - slow cooker friendly recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!