Italian Wedding Soup
Italian Wedding Soup

Hi everyone, Welcome to our recipe page. Today, I will show you a way to make a special dish, italian wedding soup. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Italian Wedding Soup is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Italian Wedding Soup is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook italian wedding soup using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Italian Wedding Soup:
  1. 1 small sliced onion
  2. 2 stalks celery, cut into 1/4 in pieces
  3. 2 (32 oz) cartons Chicken Broth, Kitchen Basic is a good brand
  4. 16 oz frozen cheese tortellini
  5. 12 oz bag of spinach rinsed
  6. 2 tbsps extra virgin olive oil
  7. 1/4 cup parmesan cheese
  8. pinch Bell's Poultry Seasoning
  9. 1 teaspoon salt
  10. 1 teaspoon pepper
  11. 1/2 bag small party sized meatballs - *Trader Joes Party Size Meatballs" or make your own bite-sized meatballs
Steps to make Italian Wedding Soup:
  1. Over medium heat, add olive oil, onion and celery and saute 5 to 6 minutes until softened.
  2. Add the chicken stock and bring to a boil. Add tortellini and cook for 6 mins.
  3. Stir in parmesan cheese, Bell's seasoning, salt, pepper and meatballs. Stir in spinach and stir for 1 minute.
  4. Ladle soup in bowls and top with parmesan cheese.

So that’s going to wrap it up with this exceptional food italian wedding soup recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!