Hi everyone, I hope you are having an amazing day. Today, we’re going to make a distinctive dish, veggie quesadilla. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Veggie quesadilla is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Veggie quesadilla is something that I have loved my entire life.
Southwest veggies quesadillas loaded with bean, corn, bell pepper, cilantro, spices and lots of cheese and served with a creamy cilantro sour-cream dip. It's also on the healthier side, quick and easy to make, and SO delicious! Fresh summer veggies, ooey gooey melted cheese, all in a buttery grilled flour tortilla.
To get started with this recipe, we must first prepare a few ingredients. You can have veggie quesadilla using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Veggie quesadilla:
- 10 Tortillas
- 1 cup black beans boiled (soaked for at least 4 hours then pressure cook)
- 1 small onion chopped
- 1/2 cup bell pepper/capsicum chopped
- 1/2 cup boiled corn
- 1 teaspoon oregano
- 1/4 teaspoon black pepper powder
- If you required more spicy then add 1/4 teaspoon of red chilli flakes
- to taste Salt
- 2-3 tablespoons tomato ketchup
- 1 cup mozzarella/any cheese
- 1 tablespoon oil
Vegetarian Quesadilla with black beans, veggies and moderate amount of cheese tucked inside a whole wheat tortilla and then baked. Or turn into a freezer meal for busy weeknights. Flight the quesadilla so the tortillas are golden brown on each side. Remove from heat, cut and serve hot!
Steps to make Veggie quesadilla:
- Take a pan heat up then add oil, once the oil is hot enough then add chopped onion sauté for 3-4 minutes (Golden brown), then add bell pepper again sauté for 3-4 minutes then add boiled corn and boiled black beans
- Then add salt to taste, black pepper powder and sauté for minute then add oregano leaves and turn off the flame, when it cools down then add 2 teaspoon of tomato ketchup and cheese and mix it well
- Take 1 tortilla spread the above mixture on top of it if required add more cheese to it then place another tortilla press gently
- Pre heat tawa then place the prepared tortilla, roast both sides on low flame like one side for 2-3 minutes while flipping to other side flip carefully
- Serve hot with some ketchup/ranch
Quesadillas are a beautiful thing, not just because they're super simple (tortilla + cheese pretty much = deliciousness), but because it's easy to pack them with protein, veggies and whatever else you have. Do you have corn, beans or peppers in the cupboard? These veggie quesadillas with cilantro yogurt dip can be made with ingredients already on hand. Create a tasty healthy meal that fits your budget. Loads of awesome veggie quesadilla ideas.
So that’s going to wrap it up with this special food veggie quesadilla recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
