Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, salmon sushi with fresh basil. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Salmon Sushi with Fresh Basil is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Salmon Sushi with Fresh Basil is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have salmon sushi with fresh basil using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Salmon Sushi with Fresh Basil:
- Get 400 mL Uncooked rice:
- Take 380 mL Water:
- Prepare 5 cm Kombu Kelp (Seaweed)
- Make ready 3 tbsp sugar (A)
- Make ready 50 mL Rice vinegar (A)
- Make ready 10 mL Fresh lemon juice (A)
- Prepare 2 Salmon fillets
- Get Fresh basil: adjust to suit your taste
- Take Roasted sesame seeds: adjust to suit your taste
Steps to make Salmon Sushi with Fresh Basil:
- Rinse the uncooked rice and soak the rice.
- Remove dust from the kombu kelp. Put the rice and water in a pot or a rice cooker, and place the kombu kelp.
- Slice the fresh basil into strips and soak in water.
- Boil the salmon fillets over medium-low heat for 5~7 minutes, and remove the bones of the salmon meat.
- Put the condiments (A) in a bowl and stir well, and add the boiled salmon fillets. Break the salmon fillets into flakes.
- When the rice is cooked, put it in a large bowl. Add (A) with the salmon flakes in the bowl, and mix.
- Drain the excess water from the fresh basil with some kitchen towels, add to the bowl, and mix.
- Serve in a bowl. Sprinkle some sesame seeds. Decorate some fresh basil leaves.
So that is going to wrap it up with this exceptional food salmon sushi with fresh basil recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!