Hey everyone, hope you are having an amazing day. Today, we’re going to make a distinctive dish, pasta alle salsiccia. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
PASTA alle SALSICCIA is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. PASTA alle SALSICCIA is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook pasta alle salsiccia using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make PASTA alle SALSICCIA:
- 400 grams pasta
- 300 grams di salsiccia
- 1 cipolla, tagliato fino
- 1 piccolo scatula di panna
- 1 cup latte fresco
- 1 grana
- 1 olio extra vergine
- 1 sale, pepe
Instructions to make PASTA alle SALSICCIA:
- Soffriggere la cipolla tritata con un goccio di olio. Poi aggiungere la salsiccia spellata e spezzettata, far cuocere per 10 minuti.
- Versare la panna, il latte fresco. Far cuocere con il coperchio, in maniera che il sugo si restringa un po'.
- Nel frattempo, lessare le pasta e, una volte pronte, condirle con il sugo e completare con grana.
So that’s going to wrap this up for this exceptional food pasta alle salsiccia recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
