Hi everyone, I hope you are having an incredible day. Today, we’re going to make a special dish, 8 mins microwave banana cake. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
8 mins microwave Banana Cake is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. 8 mins microwave Banana Cake is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook 8 mins microwave banana cake using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make 8 mins microwave Banana Cake:
- Wet Ingredients
- 2 eggs (beatten)
- 2 tbsp milk
- 2 ripe bananas
- 1 tsp vanilla essence
- 100 g butter
- Dry Ingredients
- 100 g self-rising flour
- 70 g brown sugar
- 2 tsp cinnamon powder
- Topping of your choice
- I am using dark chocolate chips and pure peanut butter
Instructions to make 8 mins microwave Banana Cake:
- Mashed the ripe banana until smooth. Add in whisked egg, milk and vanilla essence to the mixing bowl and mix well, then set aside.
- In a separate bowl, mix all the dry ingredients (sugar, flour and cinnamon powder) and set aside.
- Put butter in a microwave safe dish and microwave for 30 seconds or until butter is melted.
- Once butter is melted, add in both wet and dry ingredients and mix well.
- Sprinkle your topping on top and microwave for 8 minutes. Your cake is now ready.
So that’s going to wrap this up for this exceptional food 8 mins microwave banana cake recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
