Hey everyone, I hope you’re having an amazing day. Today, I’m gonna show you how to prepare a special dish, spicy baked salmon. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Spicy Baked Salmon is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Spicy Baked Salmon is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have spicy baked salmon using 21 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Spicy Baked Salmon:
- Baking Sauce
- 1 tsp salt
- 1/4 tsp pepper
- 20 grams coconut sugar
- 3 cloves garlic
- 2 cloves shallot
- 3 cayenne pepper
- 2 red chilli
- 1 tsp dried basil
- Zest from 1 lemon
- 1/2 lemon juice
- 1 couple sprigs parsley
- 25 ml water
- 40 grams butter
- Other
- Fresh salmon
- Broccoli
- Button mushroom
- Extra salt and pepper
- Rice
- 40 grams butter
Steps to make Spicy Baked Salmon:
- Blend salt, pepper, garlic, shallot, cayenne pepper, chilli, dried basil, lemon zest, lemon juice, and parsley with a little help from the water in a food processor until everything turn to paste
- Melt the butter on low-medium heat, add the chilli paste. Cook for about 3-4 minutes.
- Preheat the oven to 200 degree Celsius and prepare the broccoli and the mushroom
- Cut the broccoli and the mushroom into similar size so that they will be cooked at the same time. Season with salt and pepper. Cook in the oven for 15 minutes
- Line a baking pan with aluminum foil. Place the salmon on top of it, marinade with the chilli sauce, wrap with the foil, let sit for 15 minutes
- Cook the salmon in the oven for 10-15 minutes
- After the rice is cooked, mix with the butter while it still hot
- Plate the rice, the broccoli, and the mushroom. Finish with the salmon on top
So that’s going to wrap it up with this special food spicy baked salmon recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!