Hi everyone, I hope you’re having an amazing day. Today, I’m gonna show you how to prepare a special dish, fruit trifle. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Fruit Trifle is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Fruit Trifle is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have fruit trifle using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Fruit Trifle:
- 1 packages Angel food cake mix
- 15 1/4 oz crushed pineapple, drained
- 11 oz Mandarin orange segments, drained
- 1 packages vanilla instant pudding mix
- 8 oz Cool whip
- 12 maraschino cherries
Steps to make Fruit Trifle:
- Bake & cool cake according to package directions. Cut cake vertically into halves. Freeze one half for future use. Tear other half into small pieces.
- Mix pineapple & oranges in small bowl.
- Prepare pudding according to package directions.
- Layer half of each of cake, fruit mixture, & pudding in 2 qt serving bowl; repeat. Spread cool whip over pudding. Garnish with cherries.
- Refrigerate at least 2 hours.
So that’s going to wrap it up for this exceptional food fruit trifle recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
