Hey everyone, hope you’re having an amazing day. Today, I will show you a way to prepare a special dish, herbal hasselback potatoes. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Herbal Hasselback potatoes is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Herbal Hasselback potatoes is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook herbal hasselback potatoes using 10 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Herbal Hasselback potatoes:
- 4 russet baked potatoes long in length or just a long potato
- 4 Tbs Olive oil or butter
- Sea salt
- Fresh chopped rosemary or bottled
- Or Italian seasoning
- Fresh pepper or regular pepper
- 2 garlic cloves
- 450 Preaheat oven to
- Parchment paper
- 2 wooden spoons or chopsticks
Instructions to make Herbal Hasselback potatoes:
- Wash an rinse potatoes
- Line potato between two wooden spoon or chopsticks that is to prevention from slicing all the way threw
- Slice the potato vertically be careful not to slice all the way threw the bottom
- Chop herbs an garlic finely minced
- Place olive oil garlic and add herbal mixture in a small bowl mix all together to make a oil infusion
- Place potatoes on the parchment paper lined on a baking sheet brush them with the herbal mixture
- Bake the potatoes in the oven for 20 mins
- Remove from the oven brush the herbal mixture separating the the slices gently an slightly make sure it’s in between the slices
- Place them back into the oven for 20 mins
- Remove brush the potatoes again with the remaining herbal mixture place back into the oven for 20-30 mins until a golden crisp color
- Remove sprinkle sea salt and fresh pepper along with herbs or parsley for garnishing
So that’s going to wrap this up with this exceptional food herbal hasselback potatoes recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!